Shark Tank

Shark Tank

Season 1  |  Episode 13  |  Ten  |  May 17, 2015

Confidence is key when it comes to business, but one husband and wife team who enter the Shark Tank this week may have overestimated the might of their business.

Confidence is key when it comes to business, but one husband and wife team who enter the Shark Tank this week may have overestimated the might of their business.

Help from Above: The aero-medical specialists saving lives in the Top End
From a single helicopter operation in 1986, the ‘Careflight’ aero-medical charity has evolved to play a crucial role in Australia’s Health System. With crews who are ‘prepared for anything’, its work across remote regions of the Top End regularly mean the difference between life and death.

Rosellas: An old-fashioned favourite back in favour
A farming family on Queensland’s Sunshine Coast is growing one of the few commercial rosella crops in the country, and the old-fashioned favourite is winning over plenty of new fans.

Feijoas: Australian growers embrace the little known feijoa fruit
They look a little like small avocados, with a flavour that’s a cross between other fruits such as pineapple, guava and strawberry. Feijoa are not very well known in Australia but as the fruit’s popularity increases, so do the number of plantings.

Markets Report: Market activity and analysis with Kerry Lonergan
Market activity and analysis with Kerry Lonergan.

Rural News: A look at rural and regional issues making the news this week

A look at rural and regional issues making the news this week.

Heywire: Nia
Nia has grown up surrounded by successful, strong, deaf women and has a profound message to share.

Landline: Help From Above/Rosellas/Feijoas/ Markets Report/Rural News/Heywire

Business and economics, Earth and environment, Sustainability, News and current affairs

Years 9-10, 11-12 Business and economics, Earth and environment, Sustainability, News and current affairs
57:04
Help from Above: The aero-medical specialists saving lives in the Top End From a single helicopter operation in 1986, the ‘Careflight’ aero-medical charity has evolved to play a crucial role in Australia’s Health System. With crews who are ‘prepared for anything’, its work across remote regions of the Top End regularly mean the difference between life and death. Rosellas: An old-fashioned favourite back in favour A farming family on Queensland’s Sunshine Coast is growing one of the few commercial rosella crops in the country, and the old-fashioned favourite is winning over plenty of new fans. Feijoas: Australian growers embrace the little known feijoa fruit They look a little like small avocados, with a flavour that’s a cross between other fruits such as pineapple, guava and strawberry. Feijoa are not very well known in Australia but as the fruit’s popularity increases, so do the number of plantings. Markets Report: Market activity and analysis with Kerry Lonergan Market activity and analysis with Kerry Lonergan. Rural News: A look at rural and regional issues making the news this week A look at rural and regional issues making the news this week. Heywire: Nia Nia has grown up surrounded by successful, strong, deaf women and has a profound message to share.
Markets Report: Market activity and analysis with Kerry Lonergan

Rural News: A look at rural and regional issues making the news this week

Heywire: Lucy
Lucy is from the Riverina region of New South Wales. Her large Italian family is about to embark on their annual 'salami day'. Heywire puts young Australians at the centre of the conversations that shape their communities. 

Kalette: A vegetable grower takes sprouts to the next levels
A third generation brussels sprouts farmer has been named Grower of the Year by the horticulture industry. Adelaide Hills producer Scott Samwell has taken the little cabbage to the next level by growing sweeter and coloured varieties. He’s also introduced a new vegetable to the Australian market - the ‘kalette’ - a cross between a green sprout and red kale.

Brown Gold: A surprising ingredient helping to drought-proof properties
Farmers in the central west of New South Wales have a surprising solution to help deal with drought. It's human sewage, treated and dewatered to produce biosolids, and the organic fertiliser is transforming about 30 farms in the region.

Ocean Giant: A successful breeding program for Queensland groper
A Queensland scientist and his team have successfully commercialised a breeding program for ‘Queensland groper’ and fingerlings are now being exported to Asia.

Landline: July 8, 2018

Business and economics, Earth and environment, Sustainability, News and current affairs

Years 9-10, 11-12 Business and economics, Earth and environment, Sustainability, News and current affairs
57:59
Markets Report: Market activity and analysis with Kerry Lonergan Rural News: A look at rural and regional issues making the news this week Heywire: Lucy Lucy is from the Riverina region of New South Wales. Her large Italian family is about to embark on their annual 'salami day'. Heywire puts young Australians at the centre of the conversations that shape their communities. Kalette: A vegetable grower takes sprouts to the next levels A third generation brussels sprouts farmer has been named Grower of the Year by the horticulture industry. Adelaide Hills producer Scott Samwell has taken the little cabbage to the next level by growing sweeter and coloured varieties. He’s also introduced a new vegetable to the Australian market - the ‘kalette’ - a cross between a green sprout and red kale. Brown Gold: A surprising ingredient helping to drought-proof properties Farmers in the central west of New South Wales have a surprising solution to help deal with drought. It's human sewage, treated and dewatered to produce biosolids, and the organic fertiliser is transforming about 30 farms in the region. Ocean Giant: A successful breeding program for Queensland groper A Queensland scientist and his team have successfully commercialised a breeding program for ‘Queensland groper’ and fingerlings are now being exported to Asia.
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