Rick visits Northern Greece where he tastes a traditional veal stifado and kotopita; goes prawn fishing in the coastal city of Preveza; and in Messolonghi, stuffed peppers and tomatoes and souvlaki.
Rick visits Northern Greece where he tastes a traditional veal stifado and kotopita; goes prawn fishing in the coastal city of Preveza; and in Messolonghi, stuffed peppers and tomatoes and souvlaki.