My Greek Kitchen

My Greek Kitchen

Pelion
SBS2  |  May 4, 2012

The final destination for Tonia Buxton is Kefalonia, the largest Ionian island. There Tonia serves up Kefalonian fish and loukamades, donuts drizzled with honey and cinnamon. She also meets a local farmer and taverna owner who puts her through her paces.

The final destination for Tonia Buxton is Kefalonia, the largest Ionian island. There Tonia serves up Kefalonian fish and loukamades, donuts drizzled with honey and cinnamon. She also meets a local farmer and taverna owner who puts her through her paces.

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