Kylie Kwong: My China

Kylie Kwong: My China

Fujian
Season 1  |  Episode 3  |  ABC  |  December 11, 2010

This week, Kylie continues her search for Chinese culinary traditions in the Fujian province on China's south coast. The region is the ancestral homeland of millions of Chinese who live outside China in SE Asia. The region is also home to oysters, ketchup and China's gypsies, the Hakka.

This week, Kylie continues her search for Chinese culinary traditions in the Fujian province on China's south coast. The region is the ancestral homeland of millions of Chinese who live outside China in SE Asia. The region is also home to oysters, ketchup and China's gypsies, the Hakka.

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