Hazards, Disasters And Survival

Hazards, Disasters And Survival

Heatwaves
Season 1  |  Episode 6  |  ABC  |  December 3, 2009

In the last hundred years, heatwaves have caused more deaths in Australia than any other natural hazard. This program shows how you can minimise the harmful effects of heatwave by providing practical advice about what to wear, eat and drink and where to go if affected. The program also explains how to keep your environment as cool as possible and the steps you should take if someone is suffering from heat-related illness.

In the last hundred years, heatwaves have caused more deaths in Australia than any other natural hazard. This program shows how you can minimise the harmful effects of heatwave by providing practical advice about what to wear, eat and drink and where to go if affected. The program also explains how to keep your environment as cool as possible and the steps you should take if someone is suffering from heat-related illness.

Markets Report: Market activity and analysis with Kerry Lonergan

Rural News: A look at rural and regional issues making the news this week

Heywire: Lucy
Lucy is from the Riverina region of New South Wales. Her large Italian family is about to embark on their annual 'salami day'. Heywire puts young Australians at the centre of the conversations that shape their communities. 

Kalette: A vegetable grower takes sprouts to the next levels
A third generation brussels sprouts farmer has been named Grower of the Year by the horticulture industry. Adelaide Hills producer Scott Samwell has taken the little cabbage to the next level by growing sweeter and coloured varieties. He’s also introduced a new vegetable to the Australian market - the ‘kalette’ - a cross between a green sprout and red kale.

Brown Gold: A surprising ingredient helping to drought-proof properties
Farmers in the central west of New South Wales have a surprising solution to help deal with drought. It's human sewage, treated and dewatered to produce biosolids, and the organic fertiliser is transforming about 30 farms in the region.

Ocean Giant: A successful breeding program for Queensland groper
A Queensland scientist and his team have successfully commercialised a breeding program for ‘Queensland groper’ and fingerlings are now being exported to Asia.

Landline: July 8, 2018

Business and economics, Earth and environment, Sustainability, News and current affairs

Years 9-10, 11-12 Business and economics, Earth and environment, Sustainability, News and current affairs
57:59
Markets Report: Market activity and analysis with Kerry Lonergan Rural News: A look at rural and regional issues making the news this week Heywire: Lucy Lucy is from the Riverina region of New South Wales. Her large Italian family is about to embark on their annual 'salami day'. Heywire puts young Australians at the centre of the conversations that shape their communities. Kalette: A vegetable grower takes sprouts to the next levels A third generation brussels sprouts farmer has been named Grower of the Year by the horticulture industry. Adelaide Hills producer Scott Samwell has taken the little cabbage to the next level by growing sweeter and coloured varieties. He’s also introduced a new vegetable to the Australian market - the ‘kalette’ - a cross between a green sprout and red kale. Brown Gold: A surprising ingredient helping to drought-proof properties Farmers in the central west of New South Wales have a surprising solution to help deal with drought. It's human sewage, treated and dewatered to produce biosolids, and the organic fertiliser is transforming about 30 farms in the region. Ocean Giant: A successful breeding program for Queensland groper A Queensland scientist and his team have successfully commercialised a breeding program for ‘Queensland groper’ and fingerlings are now being exported to Asia.
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