Food Lab by Ben Milbourne

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Food Lab by Ben Milbourne
Season 3  |  Episode 60  |  SBS Food  |  June 7, 2019

Ben is at the Providore Place Market, where he cooks a delicious vegetarian dish. At the University of Queensland Pizza Caffe, Ben is joined by Georgia Millroy, the president of UQ's Student Union, and they enjoy an assortment of delicious pizzas made by head chef Craig Johnston. In the kitchen, Ben uses a sour apple to create a delicious Mexican salad dressing.

Ben is at the Providore Place Market, where he cooks a delicious vegetarian dish. At the University of Queensland Pizza Caffe, Ben is joined by Georgia Millroy, the president of UQ's Student Union, and they enjoy an assortment of delicious pizzas made by head chef Craig Johnston. In the kitchen, Ben uses a sour apple to create a delicious Mexican salad dressing.

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