Delivering the World: Inside DHL

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Delivering the World: Inside DHL: Salmon
Salmon
Season 2019  |  Episode 4  |  SBS Viceland  |  September 8, 2019

We follow the extraordinary 8000km, 13-day journey across six countries that it takes to get a packet of smoked salmon to the dinner table. We find out how international shipping is helping an unlikely entrepreneur making vodka in the notorious South African township of Soweto go global. At East Midlands Airport in the UK, we get behind the scenes of the big sort and find out how each night they can handle 47,000 packages an hour, and get them on the right planes and trucks for the next stage of their delivery.

We follow the extraordinary 8000km, 13-day journey across six countries that it takes to get a packet of smoked salmon to the dinner table. We find out how international shipping is helping an unlikely entrepreneur making vodka in the notorious South African township of Soweto go global. At East Midlands Airport in the UK, we get behind the scenes of the big sort and find out how each night they can handle 47,000 packages an hour, and get them on the right planes and trucks for the next stage of their delivery.

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