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In this episode, Tony is in Europe taking in Paris' famous sights. He sets out to learn about the finer points of French social etiquette, and finds out just what's behind Paris' obsession with food. He races back to the station to keep heading east through Europe, visiting Germany, Budapest, and ending his trip in Istanbul.

The veteran newsman boards the Maharajas Express - an extraordinary train that re-creates the heritage of India's richest kings - for an eight-day tour of India, taking in its most wondrous sights. Thirty years after he last visited as a foreign correspondent, he sees how India is rapidly transforming itself into an economic superpower, complete with high-tech factories, five-star hotels and the most expensive home on the planet. But, as he makes his way from teeming, overcrowded Mumbai to the modern capital, New Delhi, he also witnesses the poverty that continues to sit side-by-side with the country's new-found wealth.

Kumi travels to Japan to deliver news to a family she hopes still exists, about a father she never really knew. Her identity is challenged as she tries to understand why she feels so at home in this intoxicating country.

Simon Reeve embarks on the second leg of his epic four-part journey around the Mediterranean. Setting off from a snowy mountain ski resort in Cyprus, Simon finds an island and a capital city still deeply divided between Turkish Cypriots in the north and Greek Cypriots in the south. Simon joins the UN troops who patrol the line that separates the two sides, one of the world's longest running peacekeeping missions.

Gordon Ramsay travels down the Mekong River in Laos, South-East Asia, on an adventure in search of culinary inspiration.

Chef Gordon Ramsay travels to the Island of Maui to explore the secrets of Hawaiian cuisine along the rugged Hana coastline.

Deep in Morocco's Middle Atlas Mountains, chef Ramsay embarks on an epic adventure to unlock the secrets of the Berber cuisine.

Chef Ramsay travels to the remote corners of New Zealand's South Island on an adventure to discover the secrets of Maori cuisine.

Join Clive James as he explores Sydney and its famous landmarks.

Meet a man who gets drunk without touching even a single drop of alcohol thanks to his strange metabolism. Also featuring a look at some chart-topping molecular music.

High in Peru's Sacred Valley of the Incas, chef Ramsay is a man on a mission, travelling by motorbike to unlock the secrets of high-altitude cuisine.

Revealing the secrets of a suspiciously fishy oil slick, the mysterious cause of a lemming's extreme anger, and how one man can see using his ears.

Revealing the secrets behind the world's weirdest events from a bird killing solar death ray to a monkey that's learnt first aid.

Benjamin's workaholic dad Danny is part of a 300-year-old tradition of Chinese seeking their fortunes in Australia. He recalls his early business development days in Queensland during the post-White Australia Policy Whitlam era.

Heather visits one of the flattest places on Earth, the dusty Hay Plains. Home to a fascinating bunch with a dry sense of humour, the town hosts the Hay Rodeo and Rainbow on the Plains - the Hay Mardi Gras.

Benjamin and mum Jenny look for the ties of blood that bind China and Australia today and have kept its people at odds in the past. They travel from Caloundra to Canton in search of mysterious family roots.

News Breakfast co-host Lisa Millar traces the footsteps of her Prussian ancestors who migrated to SA in the mid-1800s, discovering a town rich in film history and a spectacularly coloured yellow-footed rock wallaby.