Food Lab by Ben Milbourne
Season 3
| Episode 45
| SBS Food
Ben creates a homemade chorizo meat as he cooks a fresh chorizo pasta over the charcoals of his fireplace. At the University of Queensland St Lucia campus, Joel is joined by Bernie Woodcroft, director of UQ's ilab, which provides a supportive environment for UQ's entrepreneurs, students, researches and alumni by mentoring them through the early stages of business development.