1. Foodie Planet: Destination La Reunion
2. Design and technologies

Story of the genius who revolutionised communications and entertainment. Includes an interview with Frances Jehl, Edison’s assistant during the most prolific days of invention.

Presented by Lee Lin Chin, this program looks at leading designers from around the world, and from a diverse range of disciplines. This week Lee Lin talks to Jens Martin Skibsted, a young Danish designer who has worked with the likes of Marc Newson and Ross Lovegrove.

Following on from their first adventure in France, we now join wine expert Oz Clarke and wine novice James May as they take a month long trip around the revered Californian wineries.

Tonight Barry explores the Malabar Coast, home to the essential ingredients in every Indian meal. The daily cardamom auctions, where buyers and sellers converge in a spirited display of commerce, are fast and heady.

Following on from their first adventure we now join wine expert Oz Clarke and wine novice James May as they take a month long trip around the revered Californian wineries.

Presented by Lee Lin Chin, this program looks at leading designers from around the world, and from a diverse range of disciplines.

A lush and colourful glimpse into Indian culture, food and customs, presented by English-born chef, Barry Vera. On the humid, lush Keralan coast, Barry learns about the famous Chinese fishing nets that operate as they have for over 600 years as well as discovering that coconut is used for everything - cooking, hair product, make-up and rugs.

Presented by Lee Lin Chin, tonight's program looks at leading industrial designer and founder of Fuseproject, Yves Behar.

Host Barry Vera finds that the beating heart of Delhi is Old Delhi, where the impressive Moghul architecture looms above the narrow lanes and where delicious Muslim food is served up in an atmosphere of friendly chaos. It is here that unusual delicacies are on offer and the highly pungent labyrinth of one of the largest wholesale spice market in Asia beckons the soul of a chef. Barry glimpses into the spirit of a compassionate religion, in the communal kitchens of a Sikh temple where enough food is cooked to nourish tens of thousands of pilgrims each day. (From Australia, in English) (Food Series) (Part 3 of 8)

Presented by wine expert Oz Clarke and motoring journalist James May from Top Gear. Clarke aims to educate May (a committed beer drinker) about wine while undertaking a road trip though France.

The final part of IOU pays tribute to Robin Boyd (1919 - 1971) - the great modernist Australian architect, writer and public intellectual.

A lush and colourful glimpse into Indian culture, food and customs, presented by English-born chef, Barry Vera. This episode Barry finds the busy bazaars of Jodphur dazzling with vividly-clad Rajasthani tribal women haggling for bangles. He contrasts this with the quiet back streets of the old city and the serenity of the blue houses. He also enters the salt mines of Baap Rin, a stark, silent and white expanse, tended by a handful of workers in the desolate Thar Desert.

Presented by Lee Lin Chin, tonight's program looks at Chinese fashion designer Qui Hao.

Presented by wine expert Oz Clarke and motoring journalist James May from Top Gear. Clarke aims to educate May (a committed beer drinker) about wine while undertaking a road trip though France.

The stormy seas of the Cyclades take a turn for the worse as Francesco da Mosto approaches Crete, the biggest of the Greek islands, on his continuing voyage from Venice to Istanbul.

Wine expert Oz Clarke has brought travelling companion James May to the Rhone Valley. Here James will receive the next stage of his wine education; learning about the different grape varieties used in winemaking.

Presented by Lee Lin Chin, this series profiles designers from all over the globe whose work shapes our lives. This episode looks at Australian automotive designer Max Wolf who is based in Detroit.

This documentary series charts the most ambitious architectural creations of the 19th and 20th centuries. The famous Pompidou Centre in Paris, designed by Renzo Piano and Richard Rogers revolutionized museum culture with its playful brightly coloured tubes.