Ireland is home to over 70,000km of rivers and over 12,000 lakes, but are people taking this priceless resource for granted?
On this journey Dr Lara Dungan looks at the environment and health implications of different diets, and tastes new replacements to meat and dairy products. Can this go mainstream?
Duncan Stewart looks at one of the most crucial questions that affects us all: how to power entire nations in the 21st century.
Agriculture is facing huge shocks from climate change, and the world's agri-food system is also one of the biggest causes of climate change. How can our food practices become more resilient in the face of climate change?
Over the last few decades, technology has radically changed the way we live. But the way we drive hasn't really changed at all. Dr Lara Dungan looks at how electric cars can improve the future of our planet.
Ecologist Anja Murray meets with scientists and citizen scientists to try and understand why pollinator numbers, including wild Irish bees, are falling so rapidly.
Anja explores how nature can be rebalanced with human intervention, and why intervention is needed in the first place.
Lara explores ocean energy and what it means for Ireland's future. Lara investigates the latest in ocean energy technology and the innovators behind it. Lara discovers the vast wealth of energy sitting just off our shores.
Anja Murray discovers the amazing variety and ecology of seaweed around Irish coasts. Long harvested by local communities along our west coast, seaweed has now become a valuable resource worldwide.
Dr Lara Dungan takes a look at the technologies that could enable us to eliminate fossil fuels and pollution while growing our economy and improving our lifestyles.
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